Baked with love by : Namrata Namrata's thoughts: " I started Baked With Love , about a year ago for my love for baking. Over the year I served more that 350 customers and baked more than 2500 cupcakes! The business was picking up gradually and it made me so happy. But who knew, the world is going to come to a standstill, let alone my small home-run business. The lock down was so sudden I couldn't stock up on ingredients for my desserts and had to completely stop baking during the stay at home. It was heartbreaking- from not being able to bake regularly- something I love doing and am so passionate about to cancelling all my pre-bookings, and making losses after the business was just picking up.Thankfully things are returning back to normal slowly, I could access ingredients and just opened for orders again. I was really overwhelmed with the much unexpected positive response. I have been taking stringent measures to keep the food as hygienic as possible...